Fat Filled Milk Powder (FFMP) is a high-quality dairy ingredient designed to offer a rich and creamy flavor profile while being cost-effective. It’s an ideal solution for manufacturers seeking a nutritious alternative to full cream milk powder, offering excellent taste and texture without compromising on quality. FFMP is perfect for a wide range of food and beverage applications, providing versatility in both taste and functionality.

Production Process

• Spray Drying: Fresh, pasteurized skim milk is combined with vegetable oils, then spray-dried to preserve its nutritional elements while ensuring a long shelf life.

• Blending: The fat content is carefully adjusted to provide the right balance between flavor and nutritional needs.

Varieties Available

• Different Fat Content: FFMP is available in various fat levels (26%, 28%, and higher) to cater to different dietary and taste requirements. This flexibility makes it ideal for a wide array of applications.

• Instant and Regular: Available in both instant and regular forms, FFMP is versatile in use and easily adaptable for various manufacturing processes.

Key Properties

• Good Solubility: FFMP dissolves quickly and evenly in liquids and formulations without clumping, making it an easy-to-use ingredient in many recipes.

• Rich, Creamy Flavor: Adds a smooth and rich creaminess to products, enhancing both taste and mouthfeel.

• Cost-Effective: Offers a more affordable solution compared to full cream milk powder while maintaining a similar creamy taste.

• Fat Variants: Available in different fat levels (typically 26% and 28%) to meet varying customer preferences.

Applications

FFMP is designed to be used in a wide range of food and beverage applications, including:

• Beverages: Perfect for enriching beverages such as tea, coffee, and milk drinks with a creamy consistency and flavor.

• Baking: Ideal for use in bakery goods, improving texture and enhancing flavor in cakes, bread, and pastries.

• Dairy Products: Used in the production of dairy-based products like ice cream, yogurt, and cream-based desserts, helping to achieve the desired texture and consistency.

• Confectionery: Adds richness and creaminess to chocolates, candies, and other sweet products.

• Nutritional Supplements: A key ingredient in nutritional drinks and powdered supplements due to its high calcium and protein content.

Nutritional Benefits

• Rich in Nutrients: Contains essential nutrients such as calcium, protein, vitamins, and minerals, contributing to overall health.

• Health Contributions: FFMP maintains the health benefits of liquid milk, providing a balanced source of energy and supporting bone health, muscle function, and overall well-being.